Food and Fisheries
Our food sources and resources must be protected from contamination, including genetic modification (GM foods).
   Farming must be reprotected and developed as indicated under "Agriculture", in order to secure the sector as a whole and to ensure sufficient production so as to feed the people and have surpluses for exporting.
   The oceans resources must be managed within the fishing industry by realistic quota, based on balanced scientific data, not by unsupportable surmise and stingy allocation procedures. The people will never be able to develop their businesses and support themselves in such an unfriendly environment.
   Food and Nutrition will be a compulsory subject in primary and senior schools in South Africa.
   Inland fisheries will be developed for local and export consumption. Private-sector partnerships will be set up in order to facilitate the spread of such fish farms around the whole of South Africa. Self-sufficiency with extra for export is the aim.
   Food will never be dumped in SA. All foods will be utilized/distributed where needed to assist the poor, hungry and undernourished. No-one in SA must be allowed to go hungry.
   Every food and fish outlet must be inspected at least twice a year by a health inspector.
   An SABP government would develop and maintain food procurement, buffers, pricing, storage and marketing data and procedures to ensure food is properly produced, handled and distributed.